Colorful salad pasta

Ingredients Sauce 1 cup of yogurt 3 spoons (soup) of oil Salt 2 spoons (soup) of mayonnaise Salad 3 cups (tea) of farfalle pasta cooked al dente 1 cup (tea) of carrots peeled and sliced 200 g smoked turkey, diced … Continue reading

Light salad pasta

Mix: 2 cups whole-wheat pasta (any short pasta); ½ cup fresh peas; ½ cup of green corn; 1 can of light tuna (in water); 1 chopped tomato; 1/4 chopped onion; 2 tablespoons of parsley; 2 tablespoons of chopped walnuts (optional … Continue reading

Penne with yogurt

Ingredients: 2 cups of natural yogurt 10 mint leaves, chopped 1/2 cup (tea) of white cheese into small cubes 1 cup (tea) of thick grated carrot Salt and pepper Finely grated zest of an orange 500 g of penne al … Continue reading

Pasta with funghi secchi sauce

Ingredients: 1/2 cup of dried mushrooms 1/2 onion, chopped 2 tablespoons of light margarine 3 cups of white sauce 250 g pasta Salt Preparation: Cook the pasta in 3 liters of water Place the mushrooms in 1/2 cup of warm … Continue reading